Friday, August 6, 2010

Friday Night Supper

Getting ready for our (every)  Friday Night Supper: bruschetta, pasta w/garlic, olive oil & parmesan cheese and a class or two of pinot grigio. Simple & satisfying, a great meal to go along with the company and the conversation. Lots of laughs and maybe a few raised voices - typical family fare with a little religion, a bit of politics and, with any luck some Ireland & Italy thrown in. See you soon.
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